Driving Change Through Education: Waste2Worth Showcased at BIA Innovator Campus
Recently, Momentum’s Food Sector Specialist Paula Whyte, had the opportunity to speak at a dynamic and thought-provoking session on Food Waste Education at the BIA Innovator Campus in Athenry. The event brought together a diverse and passionate group of over 20 regional stakeholders, all committed to exploring ways to tackle food waste through education, innovation […]
Turning Waste into Worth: MyGug’s Circular Vision for Schools & Communities
Momentum’s Food Sector Specialist had a chat recently with Fiona Kelleher, CEO of MyGug. Together, they explored the exciting intersection between education, community action, and the circular economy. Fiona shared her insights into how MyGug’s innovative anaerobic digesters are empowering schools and communities to turn unavoidable food waste into clean energy, rich fertiliser, and a […]
The Waste 2 Worth Transnational Partner Meeting in Galway
On September 24th 2024, partners from the Waste2Worth Erasmus+ project gathered for a productive hybrid meeting at the BIA Innovator Campus. The hybrid nature of the meeting showcased our commitment to flexible and inclusive collaboration. The Waste2Worth project focuses on transforming waste into valuable resources, driving innovation in sustainability. With partners from Ireland, Italy, Finland & […]