Food

Latest Project

Kus Kus

KUS KUS is an Erasmus+ project focused on world cuisines. It aims to promote the cultural and culinary heritage of adult learners. Over two years, it brings together partners from France, Germany, Portugal and Ireland to work to provide underqualified people, including those from immigrant backgrounds, with the necessary tools...

Project Manager: Orla Casey
https://kuskusproject.eu/en/

Streetfood Opportunities for Youth – Erasmus+

The Street Food Opportunities for Youth project will enable young people to develop the business and technical skills to realize their entrepreneurial dreams. Importantly, students...

FITr – Erasmus+

Food Incubators Transforming Regions (FITR) seeks to forge an effective & replicable model to provide the learning and strategic structure to develop food kitchens &incubators...

SFOFR Project

The aim of the SFOFR-project is to support the Street Food phenomenon creating a more innovative and dynamic food sector in UK, Ireland, Germany and...

nourish eu – Erasmus+

nourish eu is an Erasmus+ Strategic Partnership that will develop educational tools to assist the stimulation of Healthy & Creative Food Regions in UK/Northern Ireland,...

Interested in a particular area or field of our work?

You can filter our EU projects by the following themes:

You can also filter our Erasmus+ projects by educational focus or field: