RESTART+ Communities

As 2020 approaches, it is clear that some EU regions are further along the track for smart, sustainable and inclusive growth than others.  With a vicious cycle of under-investment, weak employment and a skills gap in relation to the labour market, especially for young people, many of our medium & small communities in Ireland, Northern […]

Streetfood Opportunities for Youth – Erasmus+

The Street Food Opportunities for Youth project will enable young people to develop the business and technical skills to realize their entrepreneurial dreams. Importantly, students are then encouraged to employ their skills in the community to innovate their own small food business that provides more choices for nourishing, affordable local food. By raising the bar […]

data set

data set is an Erasmus Plus project that will improve the quality and relevance of entrepreneurship education by improving the ability of VET and HEI policy makers and practitioners to understand, teach and develop smart data, thus providing business owners, early stage entrepreneurs and students with solid smart data skills training which they will use to […]

The Food Hub

What we love about The Food Hub? It is Ireland’s Premier artisan multi tenant food production enterprise centre! We love that the Hub pays tribute to Drumshanbo’s rich food heritage and is fuelled by ambition and innovation.     Momentum has worked with The Food Hub, Drumshanbo www.thefoodhub.com from concept stage in 2003 and continues to guide the project […]

Empowerment through Enterprise

Empowerment through Enterprise (ETE) will provide high quality innovative enterprise education to young migrant and minority ethnic women – helping them realise their full potential. We will do this by improving the available teaching materials and educating entrepreneurship educators on the difficulties which young women face. Currently research shows that Enterprise Educators are ill-equipped to […]

Kus Kus

KUS KUS is an  Erasmus+ project focused on world cuisines.  It aims to promote the cultural and culinary heritage of adult learners.   Over two years, it brings together partners from France, Germany, Portugal and Ireland to work to provide underqualified people, including those from immigrant backgrounds, with the necessary tools to design, create, launch, market […]

Jinnys Bakery

Sinead and her husband Pascal Gillard head up the multiple award winning Jinnys Bakery which has grown from strength to strength since 2003. Jinnys Bakery is a family business, rooted in tradition based in Drumshabo with views of the beautiful Acres Lake. What do we love about Jinnys? Like us, Pascal and Sinead are proud […]

Accesibility & Inclusion for Migrants – Erasmus+

Research shows that Vocational Education and Training fails to fully engage migrants. In addition to lower participation rates, attainment is weaker and dropout rates higher compared to those who are indigenous. Our AIM projects tackles this disadvantage head-on by building capacity within VET institutions through up-skilling staff to better meet migrant’s needs. AIM will provide […]

RESTART – Erasmus+

Restart Entrepreneurship is an Erasmus+ funded project which will provide training for a previously under-served and fast growing group: entrepreneurs and small business owners who, having experienced closure or bankruptcy, have the potential to establish a new, successful business. It will form 4 cross sector Regional Alliances to strengthen the use of the knowledge triangle […]